Restaurants

French and Italian cuisine celebrating Hokkaido's local ingredients

French-style hearty meals, cocktails, and a notable menu of wine, served in a warm, authentic alpine bistro atmospher

The only authentic Hong Kong style hot pot in Niseko!

In-house roasted coffee, delicious breakfasts and scrumptious sandwiches - a great escape for a casual meal!

A Michelin-starred dining experience that combines Japanese and French traditions in menus designed by Head Chef Yuichi Kamimura

Family-run business specialising in delicate cakes and authentic Italian cuisine using fine local ingredients

Generous lunch and premium dinner buffet of Hokkaido seasonal dishes, served with great wines and Japanese sake

Established in 1990 as a place to get warm after a big day on the slopes, enjoy a hearty sandwich and a coffee or sweet treat in this cosy cafe!

A casual spot for a tasty steak in Grand Hirafu during winter!

Stone baked Neapolitan pizza made with local flour, a Hokkaido twist on an Italian classic

A sister restaurant to the famed 'Kamimura' - enjoy hearty share-style plates and a kitchen view